All of our gluten free soups, dinners, baked goods, granolas and mug cakes are produced using gluten free ingredients. We are not a 100% gluten free kitchen however, and there is the possibility of trace contamination during processing and production. Please be aware that measures are continually taken to minimize cross contamination and you must make the best decision for your dietary needs.
In the spring of 2022 we decided to offer homemade packaged items to the farmers market community. We started out providing many seasoning blends, dips, some seasonal baking mixes and a few soups. The community quickly led us in a different direction looking for more soup and dinner options, granolas, and options for the gluten free community. We followed their lead and quickly became a destination that people were seeking at the North Tonawanda and Pendleton markets. We look forward to continuing to grow with your guidance! Lead us to your favorite meals and snacks.
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