Soups and Dinners

All of our seasoning packets are produced using certified gluten free seasonings and whenever available, organic, non-gmo ingredients are selected to offer you the cleanest ingredients we can.

  • Wild Rice Chorizo- serves 6+- Smoky, spicy chorizo sausage is added to wild rice, celery, onions cranberries, broth and a seasoning packet and brought together in the Instant Pot. Stove top cooking is also an option. GF
  • This delicious dinner starts on the stove then finishes in the oven just like a baked ziti, but taco style! Available in traditional penne noodles or gluten free penne. If the option is not showing up just specify it in the notes box on the order page.
  • Wild Rice Pilaf- serves up to 8- Wild Rice (naturally gluten free) is offered in a pilaf style side dish with celery, carrots and onions, and dried cranberries. You can add chopped pecans for a festive holiday style dish, or add chicken, sausage or protein of your choice to make it a complete meal. GF
  • Split Pea Soup- Serves 6+- A traditional split pea soup that includes dried carrots, celery, and potatoes and is flavored by dried onions, thyme, garlic powder and more. After peas are cooked to desired tenderness add in chopped cooked ham to warm through and serve. GF
  • Homestyle Beef Chili- family sized serves 6+- Directions are given for three cooking methods, Instant Pot, crock pot or stove top. Ground beef offers the base for a delicious chili that includes tomatoes, onion, and bell pepper. Can easily be kept vegetarian by skipping the beef and using vegetable broth. GF
  • Wild Rice & Barley Soup- Serves 6+- A hearty soup filled with wild rice, barley, onion, and vegetables with a hint of sweetness that you can choose to add cooked chicken or stew beef for a complete meal. Cooks 45+ minutes.
  • 3 Bean Chili- serves 6+- Written as an Instant Pot recipe but easily cooked in a crock pot or stove top- This smoky chili flavored recipe is written without the beef but you can precook your meat and add it in for a personalized dinner. This vegan chili has dried black beans, pinto beans and great northern beans, carrots and celery. You add in the broth, tomatoes and mushrooms and you have a hearty full flavored chili. GF
  • Do you like a dinner with a little bit of a kick? Our sausage and Peppers skillet has that kick you might be looking for. A family sized pouch that you add sausage to as well as diced tomatoes and broth. GF
  • Coconut Curry Lentil & Wild Rice Soup- serves 8+- One of our easiest and most popular soups! Just add water to this adventurous soup chock full of a variety of seasonings. Includes wild rice, unsweetened coconut and Lentils. Can easily be dressed up as preferred with broth, chicken, sausage, or additional vegetables. Cooks 45 minutes+ This is a gluten free recipe and enjoyed by all who jump in for the adventure!
  • Red Lentil Chili- serves 6+ A vegetarian chili alternative which includes dried corn, beans, carrots, peppers and onions. Full of Mexican flavor and spice. Add water, onions and tomatoes and in 20 minutes you have a vegetable filled chili dish. Optionally you may choose to add a can of kidney or black beans as well as additional vegetables (mushrooms, etc.). GF
  • This brown rice based dinner is a delicious blend of curry, cumin and more with a slight kick of cayenne. There are carrots, peppers, celery and onions to add a punch of flavor to your chicken, lamb, pork or whatever you choose. GF
  • Chili Mac- Family size serves 6+- Elbow noodle pasta or gluten free elbow noodles (upon request) combined with ground beef and a chili based seasoning packet with either Cheddar or Monterey Jack Cheese. The dried vegetables included in this mix are tomatoes, onions and bell peppers. Optional- add in kidney beans. Gluten free options include elbow noodles produced with corn and rice flour, brown rice flour, or chickpea flour- special requests may require additional time for production.

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